DURUM WHEAT SEMOLINA - GOLDEN COLOR AND AUTHENTIC FLAVOR
TYPE "0" FLOUR - THE SECRET TO FRAGRANT BREAD
TYPE 1 "MACINA" FLOUR MADE FROM 100% CALABRESE WHEAT - STONE-GROUND
MULTICEREAL FLOUR - WITH WHOLE SEEDS
TYPE “00 MANITOBA” FLOUR - SOFT DOUGH
WHOLE WHEAT FLOUR - CYLINDER-GROUND
TYPE “00” FLOUR
“TYPE 1” FLOUR - CYLINDER-GROUND
SPELT FLOUR - STONE-GROUND
CORN FLOUR
"TYPE 2" SEMI-WHOLEMEAL FLOUR - MORE FLAVOR, MORE CHARACTER
WHEAT BRAN - THE TRUE SOURCE OF FIBER
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PIZZA MAKER'S BOX - FOR ASPIRING PIZZA MAKERS
WHOLE OAT FLOUR - STONE GROUND
