Molino Corigliano
DURUM WHEAT SEMOLINA - GOLDEN COLOR AND AUTHENTIC FLAVOR
DURUM WHEAT SEMOLINA - GOLDEN COLOR AND AUTHENTIC FLAVOR
Spedizione Gratuita per ordini a partire da € 30,00!
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Our Remilled Durum Wheat Semolina is an essential ingredient in bread making and fresh pasta. Thanks to its artisanal processing, obtained by grinding different varieties of selected wheat, it gives baked goods and pasta a distinctive golden color, enriching every dish with an authentic flavor and captivating aroma.
Perfect for making durum wheat bread and traditional dough, this semolina is also appreciated by professional pizza makers. Its grain size is ideal for dusting the worktop, making it easier to roll out the pizza and preventing the dough from sticking to the work surface, thus ensuring easier and more precise processing.
Bring the taste of tradition to the table with our Remilled Durum Wheat Semolina!
Shelf Life and Conservation
Shelf Life and Conservation
The best before date is shown on the bag and refers to 6 months from the production date.
Once opened, it is recommended to store in a cool, dry, ventilated place away from heat sources.
NB The expiry date and batch number of the product in the photo are indicative.
Care Instructions
Care Instructions
No added additives. Contains gluten. May contain traces of soy and mustard.
Shipping & Returns
Shipping & Returns
To be calculated at the time of payment.
Delivery within 7/8 working days from the date of purchase.
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For Professionals
If you are a baker, pizza chef, pastry chef, etc. and need technical data sheets or clarifications regarding our flours, contact us by email or WhatsApp at +393892939655, we will reply as soon as possible!