“TYPE 1” FLOUR - CYLINDER-GROUND

From washed and hulled wheat – authentic taste and intense flavour

Made from washed and dehulled soft wheat, this flour preserves all the flavor of the germ during the milling and subsequent sifting process. Its relatively low protein content (11%) gives it a unique character, perfect for baking rich, wholesome baked goods.

Thanks to its intense flavor and excellent workability, it is ideal for making homemade bread, crackers, and breadsticks, giving every dish an unmistakable aroma. If you're looking for an ingredient that combines tradition and quality, this flour is the right choice for you.