{"title":"PIZZERIA","description":"\u003cp class=\"p1\"\u003eLe farine professionali per pizza Molino Corigliano prodotte in Calabria sono studiate per garantire impasti elastici, alta lavorabilità e ottima resa in cottura. Ideali per pizzerie, pizza napoletana, pizza contemporanea, impasti ad alta idratazione e lunghe maturazioni.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eLa selezione comprende farine tipo 0, tipo 00 e miscele professionali pensate per biga, impasti diretti e lavorazioni ad alte prestazioni.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eDal cuore della Calabria, farine professionali dedicate a pizzaioli e operatori del settore horeca.\u003c\/p\u003e","products":[{"product_id":"farina-tipo-00-speciale-per-pizza","title":"TYPE “00 PIZZERIA” FLOUR - NEAPOLITAN PIZZA","description":"\u003cp\u003e \u003cspan\u003ePerfect for Neapolitan Pizza\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eMade from a carefully selected blend of grains, our Pizzeria Flour, with a power of +\/- 280W, is the ideal ally for those who love making classic Neapolitan pizza. This characteristic ensures excellent results with medium-rising doughs (12\/24 hours), guaranteeing an elastic structure and intense flavor.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eThe slow and controlled grinding of the grain allows us to fully preserve the aromatic notes of the chosen grain, lending a unique taste and aroma to your dough. The end result is a fragrant pizza, with a soft and well-aired crust, perfect for impressing your customers or guests.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eChoose our Pizzeria Flour and experience all the pleasure of a professional dough, rich in flavor and easy to work with.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003ctable height=\"134\" style=\"width: 220px; margin-left: auto; margin-right: auto;\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 115.188px; text-align: center;\"\u003e P\/L\u003c\/td\u003e\n\n\u003ctd style=\"width: 88.8125px; text-align: center;\"\u003e 0.70\/0.80\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 115.188px; text-align: center;\"\u003e W\u003c\/td\u003e\n\n\u003ctd style=\"width: 88.8125px; text-align: center;\"\u003e 280\/290\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 115.188px; text-align: center;\"\u003e STABILITY'\u003c\/td\u003e\n\n\u003ctd style=\"width: 88.8125px; text-align: center;\"\u003e 11 minutes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 115.188px; text-align: center;\"\u003e PROTEINS \u003c\/td\u003e\n\n\u003ctd style=\"width: 88.8125px; text-align: center;\"\u003e\n\n\u003cp style=\"text-align: center;\"\u003e 13.5%\u003c\/p\u003e\n\n\u003cp style=\"text-align: center;\"\u003e +\/- 0.5 \u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"Molino Corigliano","offers":[{"title":"1 kg","offer_id":43940223844620,"sku":"","price":1.8,"currency_code":"EUR","in_stock":true},{"title":"5 kg","offer_id":43940223877388,"sku":"","price":7.5,"currency_code":"EUR","in_stock":true},{"title":"25 kg","offer_id":43940223910156,"sku":"","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/1879\/5020\/files\/FARINA_TIPO_00_PIZZERIA_-_PIZZA_NAPOLETANA.png?v=1779270269"},{"product_id":"farina-tipo-0-pizza-verace","title":"TYPE “0 VERACE” FLOUR - CONTEMPORARY PIZZA","description":"\u003cp\u003e \u003cspan\u003eFlour for Contemporary Pizza\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eLa Verace\u003c\/span\u003e \u003cspan\u003eis our flagship product, born from artisanal experience and innovation, developed together with master pizza chef and multiple champion Francesco Fortuna. This exclusive product represents a benchmark for those seeking impeccable results in contemporary pizza making.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eCreated for maximum versatility,\u003c\/span\u003e \u003cspan\u003eVerace\u003c\/span\u003e \u003cspan\u003eis perfectly suited to all dough methods, from autolyse, biga, and poolish, for all direct and indirect doughs. Every grain of this flour reflects the care we take in our artisanal milling, ensuring an easy-to-work dough that enhances lightness, flavor, and digestibility.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eWith its extremely high absorbency, it is also widely used for pan or peel pizzas with high hydration (over 80%), ensuring a soft, well-aired structure and a fragrant crust. Verace was created for those who want to experiment, innovate, and push the boundaries of traditional pizza while always maintaining the highest quality standards.\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Perfect for the professional pizza chef or the enthusiast, La Verace takes every dough to the next level, combining art, tradition, and innovation.\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ctable style=\"width: 202px;\" height=\"20\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e P\/L\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 0.65\/0.80\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e W\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 320\/340\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e STABILITY'\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 22 minutes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e PROTEINS\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 15% +\/-\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"Molino Corigliano","offers":[{"title":"1 kg","offer_id":43940233249036,"sku":"","price":2.2,"currency_code":"EUR","in_stock":true},{"title":"5 kg","offer_id":43940233281804,"sku":"","price":9.0,"currency_code":"EUR","in_stock":true},{"title":"25 kg","offer_id":43940233314572,"sku":"","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/1879\/5020\/files\/Farina_per_Pizza_0_Verace.png?v=1779268288"},{"product_id":"farina-tipo-00-manitoba","title":"TYPE “00 MANITOBA” FLOUR - SOFT DOUGH","description":"\u003cp\u003e \u003cspan\u003eManitoba Flour – Versatility and Resistance\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eWith its high protein content (13.8%) and a strength of approximately 300W, Manitoba is a medium\/strong flour perfect for making pastries and soft, airy breads. Its rich, resistant gluten structure supports processes that require longer rising times, ensuring well-developed doughs that are soft to the touch.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eAlso ideal for recipes with high water absorption, Manitoba flour lends itself excellently to recipes like ciabatta, baguette, pan pizza, focaccia, and schiacciata. Thanks to its ability to retain a lot of water, doughs are elastic and light, and the final product will have a fragrant, airy texture. If you're looking for performance and versatility in the kitchen, Manitoba flour is your perfect ally!\u003c\/span\u003e \u003c\/p\u003e\n\n\u003ctable style=\"width: 202px;\" height=\"20\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e P\/L\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 0.50\/0.60\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e W\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 300\/320\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e STABILITY'\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 18 minutes\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 102.828px; text-align: center;\"\u003e PROTEINS\u003c\/td\u003e\n\n\u003ctd style=\"width: 79.1719px; text-align: center;\"\u003e 14.5% +\/-\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"Molino Corigliano","offers":[{"title":"1 kg","offer_id":44091495514380,"sku":"","price":2.1,"currency_code":"EUR","in_stock":true},{"title":"5 kg","offer_id":44091495547148,"sku":"","price":8.8,"currency_code":"EUR","in_stock":true},{"title":"25 kg","offer_id":44091495579916,"sku":"","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/1879\/5020\/files\/FARINA_TIPO_00_MANITOBA_-_IMPASTI_SOFFICI.png?v=1779270137"},{"product_id":"box-del-pizzaiolo","title":"PIZZA MAKER'S BOX - FOR ASPIRING PIZZA MAKERS","description":"\u003cp\u003e\u003cspan\u003eStep into the shoes of a pizza chef and experiment with new doughs!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eAre you a pizza enthusiast and want to experiment with techniques and recipes inspired by the best pizza chefs? This box is just for you! Inside, you'll find an assortment of select flours, ideal for making pan pizzas, peel pizzas, Neapolitan pizzas, and even multigrain pizzas. Get your hands dirty, unleash your creativity, and become a true pizza chef at home!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eDon't miss out on our limited edition at a discounted price!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eInside the Box you will find:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e2 kg of “00 Pizzeria” soft wheat flour\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e2 kg of “0 Verace” soft wheat flour\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1 kg of “Type 1 Macina” soft wheat flour, 100% stone-ground Calabrian wheat\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1 kg of re-milled durum wheat semolina\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e•\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e1 kg of multigrain flour\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eHurry!\u003c\/span\u003e \u003cspan\u003eOur discounted boxes are in limited and numbered supply. Choose quality, try new recipes, and impress everyone with your pizzas. Have fun in the kitchen!\u003c\/span\u003e\u003c\/p\u003e","brand":"Molino Corigliano","offers":[{"title":"Default Title","offer_id":44594462130444,"sku":"","price":14.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/1879\/5020\/files\/BOX_DEL_PIZZAIOLO_-_PER_GLI_ASPIRANTI_PIZZAIOLI-f4f3-4098-b1d3-70ffd990cfea.png?v=1779270046"},{"product_id":"farina-per-pinsa","title":"FLOUR FOR PINSA","description":"\u003cp\u003e \u003cstrong\u003e\u003cspan\u003eThe secret to an authentic Pinsa\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eOur Professional Pinsa Mix is ​​the result of a careful selection of high-quality ingredients. This special blend combines type 0 soft wheat flour, toasted soy flour, rice flour, durum wheat semolina, and dehydrated sourdough, creating a versatile and high-performance base for the traditional Roman pinsa.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eThe mix is ​​designed for high-hydration processes, allowing for a greater amount of water than traditional doughs, and for long leavening times, sometimes exceeding 24 hours. The result is a pinsa with a crispy, golden crust and a light, airy interior, enriched with unique flavors thanks to the sourdough.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eThis mix is ​​ideal for creating an authentic pinsa, easy to digest and irresistibly tasty. Simply add water and a small amount of brewer's yeast to create an excellent dough, perfect for enhancing any type of topping.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBring the essence of Roman tradition to the table with a professional mix that guarantees perfect results every time!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Molino Corigliano","offers":[{"title":"1 kg","offer_id":44597045625100,"sku":"","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"5 kg","offer_id":44597045657868,"sku":"","price":16.5,"currency_code":"EUR","in_stock":true},{"title":"10 kg","offer_id":44597045690636,"sku":"","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/1879\/5020\/files\/FARINA_PER_PINSA_-_CROCCANTEZZA_UNICA.png?v=1779270018"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0663\/1879\/5020\/collections\/Progetto_senza_titolo-8.svg?v=1781174761","url":"https:\/\/molinocorigliano.com\/en\/collections\/farine-per-pizza.oembed","provider":"Molino Corigliano","version":"1.0","type":"link"}